Owner, Rewild
If you love what you do, you’ll never work a day in your life. That line certainly gets tossed around an awful lot. But Pat McAuley shows that with hard work, and the help of others, you can blend a passion project with a business.
Pat went from living in his parents basement to selling his app and eventually turning his love for a plant based diet into a local restaurant, Rewild: Plant Food + Drink this fall in Quincy, MA.
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